Gluten Free Hazelnut Praline Sponge Cake

As soon as Sponge announced their Gluten Free Hazelnut Praline cake, I knew I would have to find an excuse to treat myself! So when Sponge gave me the opportunity to try out a cake of my choice – I jumped up and down with excitement! (Preemptively burning off calories before the inevitable cake coma.) Free cake – was this a fairy-tale?! Somebody pinch me. Having already tried and loved many from Sponge’s gluten free selection (see my Baby Shower… Read more »

  Ok, ok. So I think I may have a new food obsession… Beer-battered veggies!!! Seriously, how have I never tried making these before?! I’ve battered many a fish, and an onion ring in my time – but never have I ever battered veggies before. I’ve been busy designing this recipe for a few weeks now, with the help of the lovely folks at St Peter’s Brewery and their incredible Gluten-Free beer!     For those not in-the-know, St Peter’s… Read more »

  Ahhhh, today is officially Heart + Bowl’s 2nd Birthday!! Can you believe it’s been two years already?! No… I can’t either! They grow up so fast.     The past couple of years have been quite extraordinary. I could never of imagined the opportunities I’ve been given thanks to blogging! In the last year alone, I’ve been featured in not one, but two cookbooks! I’ve also teamed up with some fantastic brands who I really admire, and hosted some really fun giveaways!  … Read more »