Rice Crispy Treats

  You know what? I think – I think… it maybe Easter. Based on all the chocolate around, and the eggs, and the baby chicks… I’m gonna make an educated guess. I only have to take one quick glance at my Instagram feed to see the latest Mini Egg or Creme Egg creation. Uuuughh.     Don’t get me wrong, Easter is great and all, but it’s not exactly inspiring for those of us who can’t eat dairy. Thankfully, in this day and age, we… Read more »

Frozen Banana Pops

  Remember these Fruit Skewers I posted a few weeks back? I designed them for Wren Kitchen’s #LittleKitchen Campaign – aiming to inspire kids in the kitchen! They went down so well, that I decided to follow them up with these Frozen Banana Pops – the grown-up version!     So how many of you have actually tried frozen banana? Because if you haven’t, you really should. No, really. Somehow, just freezing a banana turns it into the most amazing, creamy banana ice-cream. It’ll taste like… Read more »

Fruit Skewers

  This week I’m bringing you a little recipe that I’ve designed especially for Wren Kitchens! They got in touch with me a few weeks ago, and asked me if I’d like to get involved in their #LittleKitchen campaign. The campaign aims to inspire kids into the kitchen, to get them more involved in food prep and kitchen activity. For Wren, the kitchen is the heart of the home. They want to show that the kitchen is a place for family to gather, talk, laugh,… Read more »