A couple of months ago, my good friend Olivia and I, took a girly weekend break to Bath. It was a jam-packed Bank Holiday weekend. We planned to take in the sights, exploring The Roman Baths, The Royal Crescent, Bath Abbey and The Assembly Rooms. We were also super-excited spend an evening at the famous Thermae Bath Spa, with it’s natural thermal mineral waters, roof-top pool and stunning panoramic views over the city. Aside from all the main attractions, one of… Read more »

  Ok, ok. So I think I may have a new food obsession… Beer-battered veggies!!! Seriously, how have I never tried making these before?! I’ve battered many a fish, and an onion ring in my time – but never have I ever battered veggies before. I’ve been busy designing this recipe for a few weeks now, with the help of the lovely folks at St Peter’s Brewery and their incredible Gluten-Free beer!     For those not in-the-know, St Peter’s… Read more »

Raw Courgetti Salad with Creamy Vegan Avocado Sauce

  Following on from my obsession with avocados, I’m bringing you this Raw Courgetti Salad with Creamy Vegan Avocado Dressing! It’s been a while since my Summer King Prawn Courgetti recipe, so I thought it was about time I get spiralizing again for the blog!     One of my favourite ways to have spiralized veggies, is to smother them in this creamy vegan avocado dressing. Avocados are fast becoming one of my favourite ingredients to use, because they’re great in both… Read more »